Green Your Holiday Meals: Go Organic

Working up a menu for Thanksgiving, Christmas, Hanukkah, or another winter event? This week’s tips will help you be environmentally responsible while planning that feast.

Tip #1: Opt For Organic

We know that organic foods are better for our bodies, but did you know that they’re significantly better for the planet too? Since organic farmers don't use toxins on their crops, they prevent chemicals from contaminating our soil and water, and from harming wildlife. It doesn’t just need to be just the turkey or ham that’s organic; it can be the wine, too, or the vegetables in the side dishes. An added plus: organic foods taste better!

Tip #2: Think Through the Decor

Tip #3: All Those Leftovers!

Tell us: What organic products do you buy?