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This week on Sierra Club Radio: 1) Author Jonathan Safran Foer talks with us about his new book, Eating Animals 2) Avital Binshtock from Sierra Magazine shares green gift ideas for the holidays 3) Elizabeth Grossman on her book Chasing Molecules: Poisonous Products, Human Health, and the Promise of Green Chemistry 4) Recipe ideas from Annie Somerville, Executive Chef at Greens Restaurant.
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